| Now Accepting Fees, Forms & Entries |
| April 21 through May 23 9:00 am to 4:00 pm |
Amador County Fair Entry Office 18621 Sherwood & School Streets Plymouth, CA 95669 |
| Judging: Saturday, June 7, 9:00 am |
Fair’s Wine Tasting: Fri, July 25, 7:00 pm $20 per person, does not include fair gate admission |
| Awards |
| |
| No Cash Awards. Ribbons Only. Awards if sponsored. |
| |
| Award | Sponsor |
| Best of Show | Clocksprings Vineyards |
| Best Red Wine | Sobon Estate |
| Best White Wine | Montevina Winery |
| Best Desert/Sweet Wine | Clocksprings Vineyards |
| Best Rose | Nine Gables Winery |
| Best Amador Co. Rhone Varietal | Montevina Winery |
| Best Amador Co. Red Zinfindel | Montevina Winery |
| Best Amador Co. Italian Varietal | Vino Noceto |
| Best Amador Co. Sauvignon Blanc | Cooper Vineyards |
| |
| |
| Rules: |
| A. Entries become property of the Amador County Fair and will not be returned.
Entries must be received by 4 PM, Friday, May 23, 2008. |
| B. All classes will be judged single blind. Awards will be based on Danish System of Judging. Double Gold, Gold, Silver, and Bronze Awards will be based totally on the recommendations of the judges judging each class. The judges for each division may recommend a Best of Class Award. |
| C. All wines will be stored in a temperature-controlled environment prior to the judging. |
| D. The wine judging is not open to the public. However, the Fair Wine Tasting, held Friday, July 25, is open to all, and will feature the award winning wines poured by wineries. Admission will be charged. |
| E. Wines bottled under bond by a California Winery. Each entry consists of THREE (3) bottles of wine (750 ml,) or FOUR (4) BOTTLES (smaller than 750 ml.) One bottle is for display during the Fair, the remaining bottles are for judging or backup in case of breakage.
ENTRIES SHALL CONFORM TO THE FOLLOWING RULES |
| F. The inventory requirement for wine entries has been removed. Please have sufficient quantity of each entry to pour at the Fair’s July 25 Wine Tasting event. |
| G. Barrel samples are not allowed. No exceptions. |
| H. All wines must have BATF approved labels attached for the specific wine entered. No "approval pending" type labels will be allowed. |
| I. No “California” labeled wines will be accepted unless the source of the fruit is stated on the label and conforms to the county restriction listed above. |
| |
| Class - White Wines(up to & including 1.0 rs) |
| 1. Sauvignon Blanc |
| 2. Viognier |
| 3. Other White Rhone Varietals – Marsane, Roussanne, etc. |
| 4. White Rhone Blends - 2 or more of any Rhone varietal: (Varieties must be stated on the label.) |
| 5. Chardonnay |
| 6. Other White Varietals – Albarino, Chenin Blanc, Gewurtztraminer, Pinot Gris, Reisling, Semillon, Verdelho, Vermentino |
| 7. White Bordeaux Blends - 2 or more of any Bordeaux varietal. (Varieties must be stated on the label.) |
| 8. White Table Wines, (Variey not be stated on the label) |
| |
| Class - Red Wines |
| 11. Primitivo |
| 12. Zinfandel, Regular - Alc: < 14.6% |
| 13. Zinfandel, Regular - Alc: > 14.5% |
| 14. Sangiovese/ Sangioveto/ Brunello |
| 15. Barbera |
| 16. Other Red Italian Varietals – Aglianco, Charbono, Dolcetto, Freisa, Nebbiolo ,Refosco, Teroldego |
| 17. Red Italian Blends - 2 or more of any Italian varietal, (Varieties must be stated on the label). |
| 20. Syrah / Shiraz |
| 21. Petite Sirah / Durif |
| 22. Other Red Rhones - Alicante Bouschet,Carignane, Counoise Grenache, Mourvedre |
| 23. Red Rhone Blends- 2 or more of any Rhone varietal
(Varieties must be stated on the label) |
| 26. Merlot |
| 27. Cabernet Franc |
| 28. Cabernet Sauvignon |
| 29. Red Bordeaux Blends – 2 or more of any Bordeaux Varietal |
| 30 Other Red Varietals - Cinsault, Malbec, Mission, Pinotage
Petite Verdot, Pinot Noir, Tempranillo |
| 31. Other Red Varietal Blends (Varieties must be stated on label) |
| 32 Red Table Wines - (Variety not stated on the label) |
| |
| Class - Rose, Pink and Blush Wines |
| 35. White Zinfandel |
| 36. Rose Table Wine |
| 37. Varietal Rose – Barbera, Cinsault, Grenache, Malbec Merlot, Nebbiolo, Sangiovese, Syrah, Tempranillo, etc |
| |
| Class - Sweet White Wines |
| 40. Chenin Blanc |
| 41. Riesling |
| 42. Gewurztraminer |
| 43. Muscats |
| 44. Semillon, Sauvignon Blanc or Blends |
| 45. Other White Varietals |
| 46. White Table Wines |
| |
| Class - Sweet White Wines |
| 40. Chenin Blanc |
| 41. Riesling |
| 42. Gewurztraminer |
| 43. Muscats |
| |
| Division 126 - Homemade Wines |
| Open to residents of California
Wines MUST be made from produce of The Sierra Foothills AVA (American Viticulture Appellation) including the following counties: Amador, Calaveras, El Dorado, Mariposa, Nevada or Placer, Tuolumne or Yuba Co. |
| Entry Fee: $5.00 Per Entry |
| |
| Awards |
| |
| No Cash Awards. Ribbons Only. Awards if sponsored. |
| |
| Award | Sponsor |
| Best of Show Homemade Wines | Clos Du Lac / Greenstone Winery |
| Best Red Wine | Amador Winemakers Association |
| Best White Wine | Amador Vintage Market – Main St. Plymouth |
| Best Zinfindel | Amador Winemakers Association |
| | |
| Eligibility | |
| All wines other than those defined as commercial wines or wine made by a winemaker/owner of a bonded winery. Entry consists of one (1) bottle of wine 750 ml. and one (1) FULL “ DUMMY” bottle for Display. “Dummy Bottle” should not be wine, but must look like it and be sealed! The bottle must be labeled with all the information using the label sample in the Wine Entry Packet. |
| |
| |
| Class - White Grape Wine |
| 61. Chardonnay |
| 62. Sauvignon Blanc |
| 63. Other White Varietals |
| 64. White Varietal Blend (Varietals must be stated on label) |
| 65. White Table Wines (Variety not stated on the label) |
| |
| Class - Red Grape Wines |
| 71. Barbera |
| 72. Cabernet Sauvignon |
| 73. Sangiovese |
| 74. Syrah |
| 75. Zinfandel |
| 76. Other Red Varietals |
| 77. Red Varietal Blend (Varieties must be stated on label) |
| 78. Red Table Wine (Variety not stated on the label) |
| |
| Class - Rose/Pink and Blush Wines |
| 81. White Zinfandel |
| 82. Rose, Dry |
| 83. Rose, Sweet |
| |
| Class - Dessert Wines |
| 84. Port Style |
| 85. White Dessert |
| 86. Red Dessert |
| 87. Late Harvest (must be stated on label) |
| |
| Class - Non-Grape Wines |
| 91. Apple |
| 92. Berry |
| 93. Other Non-Grape |
| |
| Division 127 - Homemade Wine Label Contest |
| Entry Fee: $5.00 Per Entry |
| |
| Awards |
| |
| No Cash Awards. Ribbons 1st - 3rd Only |
| |
| Award | Sponsor |
| Best of Division | Amador Co. Wine Grape Growers Assoc |
| | |
| Rules | |
| A. Label must have been designed for a 2008 homemade wine entry. |
| B. May be submitted along with, but on separate entry form, from wine entry. Deadline is the same as wine entries. |
| C. Exhibitor must reside in Amador, Calaveras, El Dorado, Nevada, or Placer Counties. |
| D. Label must be mounted on 5” x 8” card stock. |
| E. Limit of two entries per exhibitor |
| |
| Class - Homemade Wine Label |
| |
|